Clafoutis

Clafoutis( Cla-foo-tee) is a french breakfast and dessert. I love making irt and it is so fast and easy!


Clafoutis
4 eggs
2 cups milk or rice milk
1/3 cup flour
1/3 cup sugar
1/4 t salt
1 t almond extract or vanilla extract
1/2 cup fresh or frozen fruit. (i like to use raspberries or blueberries)
   Place eggs, milk,flour, sugar,salt,and extract in a blender. Blend for about 30 seconds. Pour into a quiche dish or oven proof glass dish. put fruit on top and cook at 350 F for 45 min. or until Clafoutis is not very jiggly.
        I like it best when cold but can be eaten either way. refrigerate leftovers!
Enjoy! :)