So, there are many versions of Key Lime Pie but i believe this is the best one yet!!!
Ingredients for the pie:
1- 9inch graham cracker crust pie shell
1- 14 oz can sweetened condensed milk
3 egg yolks(no whites!)
2 Cups lime juice
combine all ingredients until smooth. Pour into pie shell and bake at 350degrees F for 15min. Let stand for 10 min. before refrigerating.
Top with whip cream!
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